Thursday, April 2, 2009

Mabel's Pizzaria and Normandie Cafe

Proud of you Mabel, way to go Little Chef!

Homemade Rootbeer

Mabel is quite the Host


Mabel's delicious Pizza


Homemade crust, pesto, fresh mozzarella, fresh tomatoes and basil






We need a real pizza cutter

and...

Butternut Squash soup from the Normandie Cafe
and
Gouda Cheese Bread (made by me, because it's easy)
Thanks Aunt Emily for taking me to lunch there and introducing me to the wonderful food.



http://utah.citysearch.com/profile/10391528/holladay_ut/normandie_cafe.html

2 comments:

Betsy Lee said...

It all looks very yummy! Is Mabel in college now?!?!

Sascha said...

Oooh I wanna try